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MENU  Veal |
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Our brilliant culinary team meticulously prepares all our menu items using only finest ingredients and freshest products available Each succulent dish is personally attended to by Head Chef and owner Antonio Lancellotta who take special pride in his culinary expertise ensuring satisfaction with every bite.
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| Veal |
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- COTOLETTA DI VITELLO MILANESE
Veal Cutlet Milanese served with Spaghetti Tomato Sauce
- COTOLETTA DI VITELLO PARMIGIANA
Veal Cutlet Parmesan served with Spaghetti Tomato Sauce
- SCALOPPINE PICATTA AL LIMONE
Veal Scaloppini with a Lemon, Butter and White Wine Sauce
- SCALOPPINE AL VINO BIANCO
Veal Scaloppini deglazed with white wine and mushrooms
- SCALOPPINE AL VINO MARSALA
Veal Scaloppini deglazed with Marsala wine and Mushrooms
- SCALOPPINE PIZZAIOLA
Veal Scaloppini with a Fine Herb Tomato Sauce
- OSSOBUCO ALLA MILANESE
Veal Shank Milanese served with chef’s choice of pasta
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Nota : Tutti i nostri piatti sono servito con legume e patate.
Note : All our dishes are accompanied with a variety of vegetables and potatoes.
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